Spring Menu
New dishes this spring
Wild mushroom tacos, grilled asparagus with salsa macha and a strawberry agua fresca join the menu in April.
Wild mushroom tacos, grilled asparagus with salsa macha and a strawberry agua fresca join the menu in April.
Book the whole room The dining room seats 40 guests. We host birthdays, rehearsal dinners and team lunches with a set menu.